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Madeline Bennett
5 min read
Getting Nutrition Science Right | How Food Companies Distort Nutrition Science (Part III)
This is the third and final installment in a series about how food industry meddling biases nutrition science research to its advantage...
Madeline Bennett
7 min read
Amplifiers of Bad Science | How Food Companies Distort Nutrition Science (Part II)
This is the second installment in a series about how food industry meddling biases nutrition science research to its advantage....
Madeline Bennett
7 min read
The Industry Playbook | How Food Companies Distort Nutrition Science (Part I)
This is the first installment in a series about how food industry meddling biases nutrition science research to its advantage and at the ex
Madeline Bennett
3 min read
A Response to The Atlantic’s Bad Nutrition Take
If there’s one thing I can count on, it’s that popular media will continue to circulate feel-good distortions of the nutrition science...
Sarah Landman
6 min read
From High Cholesterol to Healthy Lifestyle Advocate: A Provider's Perspective
We recently had the opportunity to interview Kansas City's only Board-Certified Lifestyle Medicine Practitioner, Trey Bennett, to learn...
Audrey Sanchez
5 min read
I no longer believe education is the best solution...(part 2)
In Part One of this series, I shared the top two reasons I’ve come to believe nutrition and public health advocacy are more effective...
Madeline Bennett
5 min read
It's 2019, Eggs Still Aren't Healthy
In December of 2018, TIME magazine published an article titled "Are Eggs Healthy? Here's What the Experts Say." Unfortunately, what the...
Audrey Sanchez
2 min read
The Egg Industry's New Low
Pop quiz: what food product that can’t be labeled nutritious, healthy, relatively low calorie, relatively low fat, or a rich source of...
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